Montepulciano
Wine grapes — Montepulciano. Grafted vines from our own nursery. Delivery and support across Moldova, Romania and Ukraine.
| Wine variety — MONTEPULCIANO | |
|---|---|
| Origin: | Italy (Abruzzo) |
| Type: | wine |
| Berry colour: | black |
| Ripening period: | mid-late season |
| Vigour: | medium |
| Yield: | medium |
| Berry: | medium berry, sub-oval, purple-black, thick pruinose skin |
| Bunch: | medium, cylindro-conical, often winged, more or less compact |
| Taste and aroma: | full-bodied, velvety, fruity and tannic wine, low acidity, intense ruby colour |
| Sugar content: | good-to-high alcohol potential |
| Use: | intensely coloured red wines; also rosé wines (vinified as white) |
| Resistances: | slightly susceptible to powdery mildew; prone to millerandage; good resistance to late frosts |
| Notes: | An Abruzzo variety, not to be confused with the Tuscan wine "Vino Nobile di Montepulciano" (made from Sangiovese). |
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